Original Choice ¼lb Vegetable Burger

Fan-assisted Oven

Deep Fry

Temperature

220°C/425°F/

Gas Mark 7

200°C/400°F

175°C /350°F

Time

18 - 20 minutes

18 - 20 minutes

5 – 6 minutes

INGREDIENTS

Vegetables in varying proportions (39%) (Carrot, Broccoli, Cauliflower, Sweetcorn, Green Beans, Onions, Peppers (Red, Green)), Water, Potatoes, Vegetable Oil (Sunflower, Rapeseed), Dehydrated Potato, Breadcrumbs (11%) (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Salt, Dextrose), Sunflower Oil, Batter (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Potato Starch, Modified WHEAT Starch, Salt, Cocoa Butter), Salt, Maltodextrin, Pepper, Yeast Extract, MUSTARD Flour, Onion Powder, Rapeseed Oil, Citric Acid.

ALLERGY INFORMATION

For allergens, see ingredients in BOLD

PRODUCT WEIGHT

Pack Weight:

1.13Kg e

Case Weight:

3.39Kg e (3x10x113g)

NUTRITION INFORMATION

Per 100g

Frozen

Per 100g

Ovened

Per 100g

*Deep Fried

Energy                

kJ

754

901

883

kcal

180

216

212

Protein

g

2.8

3.3

2.9

Carbohydrate

g

21

26

21

  of which sugars 

g

3.4

1.8

1.6

Fat

g

8.8

10

12

  of which saturates

g

1.0

1.1

1.2

Fibre

g

2.2

3.1

3.2

Sodium

g

0.32

0.30

0.33

  equivalent as salt

g

0.77

0.96

0.8